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P03 Jinfu No.203 High Quality F1 Hybrid Green Hot Pepper Seeds for Sale

This crop variety bears fruit on both main vines and lateral shoots. Given the main vine's distinct advantage in vegetative growth, it typically completes flower bud differentiation and fruit set earlier. Lateral shoots, serving as crucial supplementary fruiting branches, possess significant potential for emergence.

Accordingly, management strategies should be adjusted based on cultivation methods:
For ground-level cultivation, pinch back the main vine at the 6-8 leaf stage to induce lateral shoots, selecting 2-3 vigorous lateral branches for fruiting.
For trellis cultivation, single-vine pruning is commonly adopted to optimize space and nutrient allocation. This involves retaining only the main vine for fruiting and promptly removing all lateral shoots.

    character

    Seeds type: F1 hybrid pepper seeds
    Maturity days: After sowing about 120 days in spring, 90 to 100 days in autumn
    Pepper skin: bright green
    Fruit size: 20 to 25cm in length, 3 to 3.5cm in diameter, weight 80grams
    Resistant: Virus disease
    Yield: 4,000kgs/667m²
    Indoor or outdoor: both indoor and outdoor
    Planting season: Autumn and spring
    Spicy: Hot
    Sag: Chilli seeds factory, hybrid chilli seeds and virus-resistant pepper seeds
    Suitable for: Commercial growers, wholesalers, and home gardeners
    Advantage: Reduces crop loss, ensuring higher profitability for chili farmers
    Others: Medium maturity, wide adaptability

    cultivation point

    1. Difference area with difference plant season, according to the local climate.
    2. Timely and right amount use sufficient base manure and top application
    3. Plant number: 3000plants/667m².
    4. Sowing dosage: 0.6KG per hectare
    5. Best grow temperature: 25 to 28 degree are best

    Seeds quality

    Purity Neatness Germination percentage Moisture Origin
    ≥95.0% ≥ 98.0% ≥ 85.0% ≤8.0% Guangdong, China

    detail pictures

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