E07 Shengyuan No.1 Black Round Eggplant Seeds, F1 Hybrid Eggplant Seeds for Planting

1.Days to maturity: Early maturity variety, after planting about 90 day to harvest,  harvest times about 50 to 60 days2

2.Seeds type: F1 hybrid round eggplant seeds

3.Plant height: About 70 to 80cm

3. Fruit skin: Black fruit skin, glossy and smooth surface, black fruit sepal

4. Fruit shape: Round and flat fruit shape

5. Flesh color: White and thick flesh

6. Fruit weight: About 650 to 800grams

8.Planting season: Spring & autumn

9.Resistant: Heat, wet and disease

10.Sag: Round eggplant seeds, black eggplant seeds and eggplant seeds in hybrid seeds

11.Advantage: Adaptability to indoor and outdoor systems, coupled with disease resistance and cold tolerance, makes it a low-risk, high-reward option for growers of all scales

12.Other: Grow vigorous, good disease resistant ability and tolerate to low temperature, resilience to diseases and cold weather makes it suitable for year-round production in controlled environments

13.Sprouting way: 1. Soak the eggplant seeds in clean water for 3-4 hours. 2. Prepare a clean wet towel, place the soaked seeds flat on the towel, roll up the towel, and keep it moist. 3. Place the rolled towel in an environment with a temperature of 25-30 degree, such as a warm room or a constant temperature box. 4. Open the towel and rinse the seeds with warm water every day, then wet and wring out the towel again to continue sprouting. Generally, the seeds can be observed sprouting within 3-5 days

Plant number: 2000 to 3000plants/667m²

Plant method: transplanting

sowing dosage: 40 to 50grams/667m²

Plant space: 70 - 80cm x 50 - 60cm 

Best grow temperature: 20 to 30 degree

Planting season: Spring and autumn